January 2023
NEW ZEALAND Inspired Escapes + Culinary Journeys is a partnership presented by Gourmet Traveller and Southern Crossings.
From the rugged coastlines to the ancient rainforests, farm covered plains to sundrenched vineyards, this premium hardcover travel cook book takes readers on a culinary journey across New Zealand, providing a privileged taste of some of our most inspiring luxury travel experiences through a celebration of their culinary offerings.
Includes: Minaret Station, Falcon Brae, Annandale, The Landing and Te Arai Lodge
Available now in all good book stores across New Zealand & Australia
Gourmet Traveller is proud to partner with Southern Crossings to present New Zealand- Inspired Escapes + Culinary Journeys. From the rugged black sand beaches of the west coast to the glistening snow-capped mountains of the Southern Alps, join us as we journey across Aotearoa New Zealand, exploring the country's wild and pristine landscapes and discover the luxury properties set amongst them. Along the way, we will share a taste of each unique destination with recipes from 21 of the country's most exclusive lodges and resorts. First published in 1966, Gourmet Traveller has combined premium food and travel photography for more than 50 years, presenting the very best experiences to be found across Australia and abroad. For this book, we have partnered with leading luxury travel specialists Southern Crossings to capture the magic of Aotearoa New Zealand and share the unique experiences to be found there. Featuring a selection of chef recipes that have been tried and tested in the Gourmet Traveller test kitchen, this elegant hardcover book will make the perfect gift for those ready to explore across the Tasman, or make a cherished souvenir for those who have fond memories of past visits.